Pumpkin Spice Latte Pancakes: An Unusual but Delicious Recipe


Pumpkin is a versatile ingredient that can be used in a variety of dishes, from savory to sweet. But have you ever thought of incorporating it into your morning pancakes? This unusual but delicious recipe for Pumpkin Spice Latte Pancakes will surely surprise your taste buds and become a new favorite!


- 1 cup of all-purpose flour

- 2 tablespoons of sugar

- 1 teaspoon of baking powder

- 1/2 teaspoon of baking soda

- 1/4 teaspoon of salt

- 1/2 teaspoon of pumpkin pie spice

- 1 cup of buttermilk

- 1/4 cup of brewed coffee

- 1/2 cup of pumpkin puree

- 1 large egg

- 2 tablespoons of unsalted butter, melted


1. In a large bowl, combine the flour, sugar, baking powder, baking soda, salt, and pumpkin pie spice. Stir until well mixed.

2. In another bowl, whisk together the buttermilk, coffee, pumpkin puree, egg, and melted butter until smooth.

3. Gradually add the wet ingredients to the dry ingredients, stirring just until combined. The batter will be thick.

4. Heat a non-stick skillet over medium heat. Pour 1/4 cup of batter onto the skillet for each pancake. Cook until bubbles form on the surface, then flip and cook until golden brown.

5. Serve the pancakes warm with your favorite toppings such as whipped cream, maple syrup, or a sprinkle of extra pumpkin pie spice.

This recipe combines the comforting flavors of a pumpkin spice latte with the fluffy texture of pancakes. It's an unusual twist on two classic favorites that is sure to delight your palate. Enjoy this delicious treat on a cozy autumn morning or any time you're in the mood for something special! Source: Bing gave me this wonderful recipe! 

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